Oven-dried Tomatoes with Basil and Orzo
Vegan Rosemary Coconut Cornbread
Vegan Dark Chocolate Fudge Pops
Crispy Baked Chard with Mozzarella and Seitan
Creamy Vegan Coconut-Carrot-Walnut Pate
Watermelon, Mustard Greens and Feta Salad
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Elizabeth,
Love your photos of food. Besides our writings, maybe we can share some recipes. I’ve been making fruit crumbles like mad since I got back from France. Looking for a healthier substitute for butter (even though there’s little used in it). Applesauce doesn’t cut it.
Lovely blog.
Anne